By Hafsa 
*ingredients:
°1 food angel cake
°3.5 ounce package of this instant vanilla pudding mix is the little box and I always use sugar free
°2 cups of milk, you can use skim milk
°8 ounce carton of shake can be light or fat-free
°1 pint fresh strawberries, washed and diced
*Directions
Using a knife, cut out the brown cake from the baked cake, and then cut the cake into small pieces.
Preparation pudding as directed using an electric mixer. Add the cold whisk and mix until well combined and smooth.
3.5 oz package vanilla pudding mix, 2 cups milk, whisked into an 8 oz carton
Put a third of the cake pieces in a large bowl. Top with a third of the pudding mixture and half a strawberry. Repeat with remaining pudding mixture. Garnish with fresh strawberries. Refrigerate until ready to eat!